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1580aRaspberriesCreamTruffle

 

Raspberries & Cream Truffle $2.25
(Raspberry puree mixed with King Island Cream)

 1582aHazelnutPyramid

 

Hazelnut Pyramid $1.85
(Hazelnut pyramid with Gianduja and a real whole hazelnut inside)

1588aBlackcurrentDoublehearts

Blackcurrant Double Hearts $1.85
(A zesty blackcurrant puree encased in a creamy dark or white couverture chocolate)

1595aMilkHoneyTruffle

Milk & Honey Truffle $2.25
(Tasmanian Leatherwood honey cream make this a silky smooth milk chocolate truffle)

1593aRaspberryRose

Cherry Kirsch* $2.10
(Morello cherries soaked in Kirsch for 3 days with cherry juice fondant encased in complementary dark couverture chocolate)

1598aCremedeMentheTruffle

Creme de Menthe Truffle $2.50
(Brand name mint liquer and cream covered in dark couverture chocolate)

1604SignesoftheZodiac

Signs of the Zodiac $3.50
(All 12 signs available in solid white, milk or dark couverture chocolate)

1608aHazelnutTruffle

Hazelnut Truffle $2.25
(Roasted hazelnuts coat this delicious flavoured milk chocolate truffle)

1611aMarzipanFlowerPots

Marzipan Flower Pots $1.85
(Flowerpots - marzipan and pistachio filling with a kick of Kirsch)

1866cCaramelEnvelope


Caramel Envelope $1.85
(Sophisticated creamy buttery caramel in a dark couverture chocolate)

 

1618aPecanRoyale

Pecan Royal* $1.85
(Creamy Butterscotch liquer ganache topped with a pecan)

1599apassionFruit

Passion Fruit Heart $1.85
(Passion fruit heart for lovers in white or dark chocolate)

1619Pistachio

Pistachio Creme* $1.85
(Pistachio nut cream and famous Lubeke marzipan and Kirsch topped with a pistachio nut)


 

Cocoa Chocolat tel: +61 7 5442 7841 or fax: +61 7 5442 7846 or mobile: 0406 494 496 
Website content and copyright Cocoa Chocolat.

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